Resultados de Búsqueda por Autor

1

Mechanical behavior of winegrapes under compression tests

Mechanical behavior of winegrapes under compression tests

por Letaief, Hend
Publicado en American journal of Enology and Viticulture

Sin ejemplares

2

Comparative study of texture properties, color characteristics, and chemical composition of ten white table-grape varieties

Comparative study of texture properties, color characteristics, and chemical composition of ten white table-grape varieties

Publicado en American journal of enology and viticulture

Sin ejemplares

3

Changes in acoustic and mechanical properties of Cabernet Sauvignon seeds during ripening

Changes in acoustic and mechanical properties of Cabernet Sauvignon seeds during ripening

Publicado en American journal of enology and viticulture

Sin ejemplares

4

Applicazione dell'analisi sensoriale alla caratterizzazione delle albicocche

Applicazione dell'analisi sensoriale alla caratterizzazione delle albicocche

Publicado en Frutticoltura

Sin ejemplares

5

Impiego della "consumer science" per la valutazione qualitativa di albicocche prodotte in Piemonte

Impiego della "consumer science" per la valutazione qualitativa di albicocche prodotte in Piemonte

Publicado en Frutticoltura

Sin ejemplares

6

Assessment of physicochemical differences in Nebbiolo grape berries from different production areas and sorted by flotation

Assessment of physicochemical differences in Nebbiolo grape berries from different production areas and sorted by flotation

Publicado en American journal of enology and viticulture

Sin ejemplares

7

Instrumental texture analysis parameters as markers of table-grape and winegrape quality a review

Instrumental texture analysis parameters as markers of table-grape and winegrape quality a review

Publicado en American journal of enology and viticulture

Sin ejemplares

8

Selection of a mechanical property for flesh firmness of table grapes in accordance with an OIV ampelographic descriptor

Selection of a mechanical property for flesh firmness of table grapes in accordance with an OIV ampelographic descriptor

Publicado en American journal of enology and viticulture

Sin ejemplares