A consideration of the mycotoxin hypothesis with special reference to the mycoflora of maize, sorghum wheat and groundnuts

A consideration of the mycotoxin hypothesis with special reference to the mycoflora of maize, sorghum wheat and groundnuts

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Detalles Bibliográficos
Autor principal:	Martin, P.M.D.
Otros Autores:	Gilman, G.A.
Formato:	Libro
Lenguaje:	Inglés
Publicado:	London Tropical Products Institute 1976

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