Variabilidad del rendimiento y la calidad de la paja de trigo para la producción de bioenergía en el sudeste bonaerense
Current agriculture faces the challenge of satisfying both food and energy demand while being environmental sustainable. The aim of the current work was to characterize the variability of biomass yield and quality among cultivars of winter wheat (Triticum aestivum L.) to be used as bioenergy feed...
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| Autores principales: | , , , , |
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| Publicado: |
2017
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| Materias: | |
| Acceso en línea: | https://bdigital.uncu.edu.ar/fichas.php?idobjeto=9663 |
| Sumario: | Current agriculture faces the challenge of satisfying both food and energy
demand while being environmental sustainable. The aim of the current work was to
characterize the variability of biomass yield and quality among cultivars of winter wheat
(Triticum aestivum L.) to be used as bioenergy feedstock. This knowledge will contribute
to idenify genes and biochemical features that will promote their utilization as second
generation (2G) biofuel feedstock. Agronomical traits and quality paremeters of biomass
from 36 cultivars were analyzed at Unidad Integrada Balcarce. Hugh variability both in
yield and quality has been detected for its utilization as 2G biofuels feedstock. Genotypes
combining high grain yield and biomass production and good quality attributes have been
indentified. |
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