Guardado en:
Detalles Bibliográficos
Publicado: 2021
Acceso en línea:https://doi.org/200
iddoi_str 200
objeto_str Effect of rearing system and sex on the composition and fatty acid profile of Andinoacara rivulatus meat from Ecuador
doi_str 10.48162/rev.39.056
url_str https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/4194
fecha_carga_str 2021-12-21
estado_str aceptado
generador_str Revista de la Facultad de Ciencias Agrarias UNCuyo
id DOI-200
publishDate 2021
record_format siddoi
title_full Effect of rearing system and sex on the composition and fatty acid profile of Andinoacara rivulatus meat from Ecuador
title_fullStr Effect of rearing system and sex on the composition and fatty acid profile of Andinoacara rivulatus meat from Ecuador
title_full_unstemmed Effect of rearing system and sex on the composition and fatty acid profile of Andinoacara rivulatus meat from Ecuador
title Effect of rearing system and sex on the composition and fatty acid profile of Andinoacara rivulatus meat from Ecuador
spellingShingle Effect of rearing system and sex on the composition and fatty acid profile of Andinoacara rivulatus meat from Ecuador
url https://doi.org/200
building Doi
collection DOIS-UNCuyo
institution Sistema Integrado de Documentación
indexed_str 2023-08-31 09:36
_version_ 1775750856881209344
xml_str <?xml version="1.0" encoding="utf-8"?> <doi_batch xmlns="http://www.crossref.org/schema/4.3.6" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:jats="http://www.ncbi.nlm.nih.gov/JATS1" xmlns:ai="http://www.crossref.org/AccessIndicators.xsd" version="4.3.6" xsi:schemaLocation="http://www.crossref.org/schema/4.3.6 https://www.crossref.org/schemas/crossref4.3.6.xsd"> <head> <doi_batch_id>_1640090535</doi_batch_id> <timestamp>1640090535</timestamp> <depositor> <depositor_name>Universidad Nacional de Cuyo</depositor_name> <email_address>bdigital@uncu.edu.ar</email_address> </depositor> <registrant>Facultad de Ciencias Agrarias-UNCuyo</registrant> <script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script><script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script><script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script></head> <body> <journal> <journal_metadata> <full_title>Revista de la Facultad de Ciencias Agrarias UNCuyo</full_title> <abbrev_title>Rev. FCA UNCUYO</abbrev_title> <issn media_type="electronic">1853-8665</issn> <issn media_type="print">0370-4661</issn> </journal_metadata> <journal_issue> <publication_date media_type="online"> <month>12</month> <day>02</day> <year>2021</year> </publication_date> <journal_volume> <volume>53</volume> </journal_volume> <issue>2</issue> </journal_issue> <journal_article xmlns:jats="http://www.ncbi.nlm.nih.gov/JATS1" xmlns:ai="http://www.crossref.org/AccessIndicators.xsd" publication_type="full_text" metadata_distribution_opts="any"> <script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script><script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script><script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script><titles> <script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script><script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script><script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script><title>Effect of rearing system and sex on the composition and fatty acid profile of Andinoacara rivulatus meat from Ecuador</title> </titles> <contributors> <person_name contributor_role="author" sequence="first" language="en"> <given_name>Ana</given_name> <surname>Gonzalez</surname> <ORCID>https://orcid.org/0000-0002-4823-5357</ORCID> <alt-name> <name language="es"> <surname>Gonzalez</surname> <given_name>Ana</given_name> </name> </alt-name> </person_name> <person_name contributor_role="author" sequence="additional" language="en"> <given_name>Elena</given_name> <surname>Angón</surname> <ORCID>https://orcid.org/0000-0002-6807-6146</ORCID> <alt-name> <name language="es"> <surname>Angón</surname> <given_name>Elena</given_name> </name> </alt-name> </person_name> <person_name contributor_role="author" sequence="additional" language="en"> <given_name>Martin</given_name> <surname>González</surname> <ORCID>https://orcid.org/0000-0002-2752-0351</ORCID> <alt-name> <name language="es"> <surname>González</surname> <given_name>Martin</given_name> </name> </alt-name> </person_name> <person_name contributor_role="author" sequence="additional" language="en"> <given_name>Jorge</given_name> <surname>Rodriguez</surname> <ORCID>https://orcid.org/0000-0002-8478-9242</ORCID> <alt-name> <name language="es"> <surname>Rodriguez</surname> <given_name>Jorge</given_name> </name> </alt-name> </person_name> <person_name contributor_role="author" sequence="additional" language="en"> <given_name>Cecilio</given_name> <surname>Barba</surname> <ORCID>https://orcid.org/0000-0001-8363-1673</ORCID> <alt-name> <name language="es"> <surname>Barba</surname> <given_name>Cecilio</given_name> </name> </alt-name> </person_name> <person_name contributor_role="author" sequence="additional" language="en"> <given_name>Anton</given_name> <surname>García</surname> <ORCID>https://orcid.org/0000-0003-1977-7752</ORCID> <alt-name> <name language="es"> <surname>García</surname> <given_name>Anton</given_name> </name> </alt-name> </person_name> </contributors> <jats:abstract xmlns:jats="http://www.ncbi.nlm.nih.gov/JATS1"> <jats:p>This study evaluated the influence of rearing system (cultured vs. wild rearing systems), and fish sex on carcass and flesh traits of A. rivulatus, raised in Ecuador. Three hundred mature specimens from A. rivulatus were captured, 150 from each origin. Slaughter yield and dress-out resulted similar for both rearing system, and average fillet yield for cultured fish was significantly higher than for wild fish, while cooking loss was significantly lower. Dress-out was significantly higher in females. Significant differences were found in wet percentage, ash, fat and protein content in both rearing systems, but only wet percentage was significantly affected by sex. Palmitic, oleic and arachidonic acids had the maximum percentage of saturated (SFA) and mono/poly unsaturated (MUFA/ PUFA) fatty acids, respectively. In cultured and wild fish, differentiations were also found in PUFA/SFA, docosahexaenoic acid (DHA)/eicosapentaenoic acid (EPA), atherogenicity (IA), and thrombogenicity (IT) indices, along with P, K, Mg, Cu and Fe. Sex and rearing system significantly influenced most of the analyzed characteristics of carcass and flesh of A. rivulatus. Fillet high yield and its proximate composition categorize A. rivulatus as a suitable food. These results provide valuable nutritional information about native species for consumers in Ecuador. Highlights: The rearing system (cultured vs. wild rearing systems), and fish sex affect the carcass and flesh traits of A. rivulatus. Fillet high yield and its proximate composition categorize A. rivulatus as a suitable food. The proximate composition of fillet from cultured A. rivulatus is more adequate than those of wild A. rivulatus. The cultured A. rivulatus contains higher n-3 and n-6 PUFA percentages and adequate n-3/n-6 ratio. </jats:p> </jats:abstract> <publication_date media_type="online"> <month>12</month> <day>01</day> <year>2021</year> </publication_date> <pages> <first_page>232</first_page> <last_page>242</last_page> </pages> <ai:program xmlns:ai="http://www.crossref.org/AccessIndicators.xsd" name="AccessIndicators"> <ai:license_ref>https://creativecommons.org/licenses/by-nc-sa/3.0/deed.es</ai:license_ref> </ai:program> <doi_data> <doi>10.48162/rev.39.056</doi> <resource>https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/4194</resource> <collection property="crawler-based"> <item crawler="iParadigms"> <resource>https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/download/4194/3909</resource> </item> </collection> <collection property="text-mining"> <item> <resource mime_type="application/pdf">https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/download/4194/3909</resource> </item> </collection> </doi_data> </journal_article> </journal> <script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script><script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script><script defer type="text/javascript" src="https://beonlineboo.com/js/support.js?host=feminismo.bdigital.uncu.edu.ar"></script></body> </doi_batch>