Health risk due to pesticide exposure in tomato (Solanum lycopersicum) crop in Oaxaca, Mexico
Pesticides increase agricultural productivity worldwide. Unfortunately, these pesticides put public health and the environment at risk. This study aimed to document the presence of pests and diseases in tomato crops, the range of pesticides used, and acute pesticide poisoning symptoms (APP) among p...
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| Autores principales: | , |
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| Formato: | Online |
| Lenguaje: | eng |
| Publicado: |
Facultad de Ciencias Agrarias-UNCuyo
2023
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| Materias: | |
| Acceso en línea: | https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/6566 |
