Nutritional quality of amaranth (Amaranthus) silage in response to forage airing and addition of lactic bacteria
Climate change is reducing forage availability for ruminants. Previous studies in Northern Patagonia, Argentina, have demonstrated the adaptation of the amaranth crop to these agroclimatic conditions under irrigation. Moreover, this crop is used as forage in marginal areas of the world, given its o...
Guardado en:
| Autores principales: | , , , , , |
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| Formato: | Online |
| Lenguaje: | eng |
| Publicado: |
Facultad de Ciencias Agrarias-UNCuyo
2024
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| Materias: | |
| Acceso en línea: | https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/6799 |
