Regímenes alimentarios y periodos de acumulación: recuperando el rol de la regulación política
This paper is a historical-theoretical reflection that links the evolution of the different international food regimes with the historical periods of capital accumulation, emphasizing the historical and political conditions under which these sectoral modes of agri-food regulation took place. Through...
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2023
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I11-R113article-63802024-04-09T23:27:27Z Food regimes and periods of accumulation: recovering the role of policy regulation Regímenes alimentarios y periodos de acumulación: recuperando el rol de la regulación política Carballo Hiramatsu, Oscar Alberto Ivars, Jorge Daniel FOOD; FOOD REGIMES; PERIODS OF ACCUMULATION; NON-CAPITALIST ECONOMIES This paper is a historical-theoretical reflection that links the evolution of the different international food regimes with the historical periods of capital accumulation, emphasizing the historical and political conditions under which these sectoral modes of agri-food regulation took place. Through an exhaustive theoretical review, we analyse the geographical expansion of capitalism in the first international food regimes; the exceptionally reformist period that characterized the second international food regimes; and, finally, neoliberalism in the third international food regimes. In the conclusions we highlight that food production and trade have played an important role in underpinning the massive industrializations that accompanied each of the periods of accumulation. These successive periods of accumulation were based on the expansion of the frontiers of capitalist world ecology, which involved a major expansion of the market, huge processes of proletarianization of peasants and the accelerated extraction of ecological surplus value. El presente trabajo constituye una reflexión histórico-teórica que vincula el devenir de los distintos regímenes alimentarios internacionales (RAI) con los periodos históricos de acumulación del capital, enfatizando en las condiciones históricas y políticas a partir de los cuales estos modos de regulación sectoriales y agroalimentarios tuvieron lugar. A través de una exhaustiva revisión teórica, analizamos la expansión geográfica del capitalismo en el primer RAI; el periodo excepcionalmente reformista que caracterizó al segundo RAI y, finalmente, neoliberalismo en el tercer RAI. En las conclusiones resaltamos que la producción y el comercio de alimentos han jugado un importante papel en su rol de apuntalar las industrializaciones masivas que acompañaron cada uno de los periodos de acumulación. Estos sucesivos periodos de acumulación se basaron en la expansión de las fronteras de la ecología mundo capitalista, que supusieron una importante ampliación del mercado, enormes procesos de proletarización de campesinos y la extracción acelerada de plusvalores ecológicos. Facultad de Ciencias Políticas y Sociales 2023-03-09 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Bienes Comunes y Sociedad application/pdf https://revistas.uncu.edu.ar/ojs3/index.php/millca-digital/article/view/6380 Millcayac - Revista Digital de Ciencias Sociales; Vol. 10 No. 18 (2023): Millcayac Revista Digital de Ciencias Sociales Millcayac - Revista Digital de Ciencias Sociales; Vol. 10 Núm. 18 (2023): Millcayac Revista Digital de Ciencias Sociales 2362-616X spa https://revistas.uncu.edu.ar/ojs3/index.php/millca-digital/article/view/6380/5459 Derechos de autor 2023 Oscar Alberto Carballo Hiramatsu, Jorge Daniel Ivars http://creativecommons.org/licenses/by-nc-sa/4.0 |
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Universidad Nacional de Cuyo |
building |
Revistas en línea |
filtrotop_str |
Revistas en línea |
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Millcayac - Revista Digital de Ciencias Sociales |
journal_title_str |
Millcayac - Revista Digital de Ciencias Sociales |
institution_str |
I-11 |
repository_str |
R-113 |
language |
spa |
format |
Online |
author |
Carballo Hiramatsu, Oscar Alberto Ivars, Jorge Daniel |
spellingShingle |
Carballo Hiramatsu, Oscar Alberto Ivars, Jorge Daniel Regímenes alimentarios y periodos de acumulación: recuperando el rol de la regulación política FOOD; FOOD REGIMES; PERIODS OF ACCUMULATION; NON-CAPITALIST ECONOMIES |
author_facet |
Carballo Hiramatsu, Oscar Alberto Ivars, Jorge Daniel |
author_sort |
Carballo Hiramatsu, Oscar Alberto |
title |
Regímenes alimentarios y periodos de acumulación: recuperando el rol de la regulación política |
title_short |
Regímenes alimentarios y periodos de acumulación: recuperando el rol de la regulación política |
title_full |
Regímenes alimentarios y periodos de acumulación: recuperando el rol de la regulación política |
title_fullStr |
Regímenes alimentarios y periodos de acumulación: recuperando el rol de la regulación política |
title_full_unstemmed |
Regímenes alimentarios y periodos de acumulación: recuperando el rol de la regulación política |
title_sort |
food regimes and periods of accumulation: recovering the role of policy regulation |
description |
This paper is a historical-theoretical reflection that links the evolution of the different international food regimes with the historical periods of capital accumulation, emphasizing the historical and political conditions under which these sectoral modes of agri-food regulation took place. Through an exhaustive theoretical review, we analyse the geographical expansion of capitalism in the first international food regimes; the exceptionally reformist period that characterized the second international food regimes; and, finally, neoliberalism in the third international food regimes. In the conclusions we highlight that food production and trade have played an important role in underpinning the massive industrializations that accompanied each of the periods of accumulation. These successive periods of accumulation were based on the expansion of the frontiers of capitalist world ecology, which involved a major expansion of the market, huge processes of proletarianization of peasants and the accelerated extraction of ecological surplus value. |
publisher |
Facultad de Ciencias Políticas y Sociales |
publishDate |
2023 |
url |
https://revistas.uncu.edu.ar/ojs3/index.php/millca-digital/article/view/6380 |
topic |
FOOD; FOOD REGIMES; PERIODS OF ACCUMULATION; NON-CAPITALIST ECONOMIES |
topic_facet |
FOOD; FOOD REGIMES; PERIODS OF ACCUMULATION; NON-CAPITALIST ECONOMIES |
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1800221258642620416 |