The effect of N-(2-chloro-4-pyridyl)-N`-phenylurea (CPPU) on berry growth and ripening of stenospermocarpic and seeded table grapes
Guardado en:
Publicado en: | Advances in Horticultural Science |
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Autor principal: | |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Advances in Horticultural Science no. 3 (1992), p. 137-143 |
Materias: | |
Publicación relacionada: | Contenido en:
Advances in Horticultural Science |
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