Uptake of nitrogen by the grape berries of different cultivars during growth and development

Uptake of nitrogen by the grape berries of different cultivars during growth and development

Guardado en:

Detalles Bibliográficos
Publicado en:	Wein-wissenschaft
Autor principal:	LÖHNERTZ, O.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Wein-wissenschaft v. 47, no. 5 (1992), p. 135-139
Materias:	Vid Fruto Nitrógeno Crecimiento Desarrollo biológico Variedades Viticultura Desarrollo
Publicación relacionada:	Contenido en: Wein-wissenschaft

Ejemplares similares

Uptake of phosphorus by the grape berries of different cultivars during growth and development
por: SCHALLER, K.

Influence of different soil tillage systems on uptake of N, P, K, Mg, Ca, and organic N-compounds by grape berries during growth and development of the variety "White Riesling"
por: Schaller, K.

Seasonal variation in growth, nitrogen uptake and allocation by container-grown evergreen and deciduous Rhododendron cultivars

Proline accumulation in grapevine berries during growth and development Is it a quality indicator?
por: Schaller, K.

Corn growth and nitrogen uptake with furrow irrigation and fertilizer bands
por: BENJAMIN, J.

Interaction of nitrogen availability during bloom and light intensity during veraison I Effects on grapevine growth,fruit development, and ripening
por: KELLER, Markus

Response of hydroponic lettuce cultivars to different treatments of Nitrogen Growth and foliar nitrate content

The effect of limiting leaf area during stage I of berry growth on development and composition of berries of Vitis vinifera L. cv. Cabernet Sauvignon
por: Ollat, Nathalie

Dynamics of grape berry growth and physiology of ripening
por: Coombe, B. G.

Effect of timing of nitrogen supply on growth, bud, flower and fruit development of young sour cherries (Prunus cerasus L.)
por: LINDHARD, P.

Cultivar and nitrogen rate influence on nitrogen uptake and partitioning in rice
por: GUINDO, D.

Effect of arbuscular mycorrhizal colonization on Nitrogen and Phosphorus uptake and growth of Aloe vera L.
por: Tawaraya, Keitaro

Research on development and ripening of the grape berry
por: Coombe, B. G.

Influence of water deficits on grape berry growth
por: Ojeda, H.

Seasonal growth and nitrogen distribution in grapevine leaves, shoots and grapes
por: WERMELINGER, B.

Root-knot nematode (Meloidogyne incognita) infection alters vegetative growth and nitrogen uptake and distribution in grapevine

Interaction of nitrogen availability during bloom and light intensity during veraison II Effects on anthocyanin and phenolic development during grape ripening
por: KELLER, Markus

Shade-stimulated growth and nitrogen uptake by pasture grasses in a subtropical environment
por: WILSON, J.R.

Using a chlorophyll meter to estimate specific leaf nitrogen of tropical maize during vegetative growth
por: Chapman, S. C.

Electrophoretic analysis of the polypeptide composition during berry development

Quantifying the dynamics of sugar concentration in berries of Vitis vinifera cv. Shiraz a novel approach based on allometric analysis
por: Sadras, Victor O.

Deposition, strain, and microcracking of the cuticle in developing 'Riesling' grape berries
por: Becker, T.

Varietal differences in the grape berries measured by penetration test
por: SATO, A.

Conjugated polyamines and hydroxynnamic acids in grape berries during Botrytis cinerea disease development differences between "noble rot" and "grey mould"
por: Geny, L.

Amounts of glycosides in grapevine organs during berry development
por: GHOLAMI, M.

Yield and quality of RNA from grape berries at different developmental stages
por: Franke, K. E.

Effect of nitrogen supply on trans-resveratrol concentration in berries of Vitis vinifera L cv. Cabernet Sauvignon
por: Bavaresco, L.

Interactions between rising CO2 concentration and nitrogen supply in cotton. I.Growth and leaf nitrogen concentration
por: ROGERS, G.S.

Changes in anthocyanins and berry color of 'Plavac mali' grape during ripening

Assessment of physicochemical differences in Nebbiolo grape berries from different production areas and sorted by flotation

Lead distribution in grape berries
por: TEISSEDRE, P.L.

Berry abscission is related to berry growth in Vitis labruscana "Concord" and Vitis vinifera "Riesling"
por: Intrigliolo, D. S.

Nitrogen partitioning in apple trees as affected by application time
por: Toselli, Moreno

No-till maize nitrogen uptake and yield effect of urease inhibitor and application time
por: Sainz Rozas, Hernán

Botrytis rot of table grapes as influenced by different levels of nitrogen applied to the soil
por: Chambers, K. R.

Root volume effects on nitrogen uptake and partitioning in peach trees
por: RAN, Y.

Roles od carbon gain and allocation in growth at different nitrogen nutrition in eucalyptus camaldulensis and eucalyptus globulus seedlings
por: SHERIFF, D.W.

Effects of girdling and leaf removal on fruit set and vegetative growth in grape
por: CASPARI, Horst W.

Cell death in grape berries varietal differences linked to xylem pressure and berry weight loss
por: Tilbrook, Joanne

Growth and carbon partitioning in cranberry uprights as influenced by nitrogen supply
por: Heuvel, Justine E. Vanden