Biochemical characteristics of chestnut shoots related to in vitro multiplication and rooting capacities
Guardado en:
| Publicado en: | Advances in horticultural science |
|---|---|
| Autor principal: | |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Advances in horticultural science v. 8, no. 1 (1994), p. 19-24 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Advances in horticultural science |
| LEADER | 00903cab#a22003134c#4500 | ||
|---|---|---|---|
| 001 | OAGANASID064325 | ||
| 003 | OAG | ||
| 008 | 951101s1994 ||| | |||| 0 eng d | ||
| 040 | # | # | |a OAG |b spa |c OAG |e rda |
| 041 | 0 | # | |a eng |b eng |
| 092 | # | # | |s HEMEROTECA |
| 100 | 1 | # | |a Vidal, N. |
| 245 | 1 | 0 | |a Biochemical characteristics of chestnut shoots related to in vitro multiplication and rooting capacities |
| 336 | # | # | |a texto |b txt |2 rdacontent |
| 337 | # | # | |a no mediado |b n |2 rdamedia |
| 338 | # | # | |a volumen |b nc |2 rdacarrier |
| 650 | # | 4 | |a Castanea sativa |
| 650 | # | 4 | |a Micropropagación |
| 650 | # | 4 | |a Enraizamiento |
| 650 | # | 4 | |a Cultivo in vitro |
| 650 | # | 4 | |a Bioquímica |
| 650 | # | 4 | |a Auxinas |
| 650 | # | 4 | |a Oxidorreductasas |
| 650 | # | 4 | |a Citoquininas |
| 653 | # | # | |a Castaña |
| 653 | # | # | |a Peroxidasas |
| 653 | # | # | |a Fruticultura |
| 773 | 0 | # | |t Advances in horticultural science |g v. 8, no. 1 (1994), p. 19-24 |
| 999 | # | # | |a Clara |
