Principal phenolic phytochemicals in French syrah and grenache rhone wines and their antioxidant activity in inhibiting oxidation of human low density lipoproteins
Guardado en:
Publicado en: | Journal International des Sciences de la Vigne et du Vin |
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Autor principal: | |
Formato: | Sin ejemplares |
Lenguaje: | Francés |
Colección: | Journal International des Sciences de la Vigne et du Vin v. 29, no. 4 (1995), p. 205-212 |
Materias: | |
Publicación relacionada: | Contenido en:
Journal International des Sciences de la Vigne et du Vin |
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