PEG-tolerant cell clones of chili pepper growth, osmotic potentials and solute accumulation
Guardado en:
Publicado en: | Plant Cell, Tissue and Organ Culture |
---|---|
Autor principal: | Santos-Díaz, M. |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Plant Cell, Tissue and Organ Culture v. 37, no. 19 (1994), p. 1-8 |
Materias: | |
Publicación relacionada: | Contenido en:
Plant Cell, Tissue and Organ Culture |
Ejemplares similares
-
Characterization of the bentazon herbicide tolerance factor in "Bohemian chili" pepper
por: FERY, R. -
"Kaala" and "Waialua" peppers
por: TAKEDA, K.Y. -
In-row plant spacing affects growth and yield of pepperoncini pepper
por: MOTSENBOCKER, Carl E. - IMPROVEMENT of pepper productivity and quality
-
Delaying harvest improves bell pepper yield
por: RUSSO, V.M.