Use of water stress in forcing Kyoho grapevines to produce two crops per year
Guardado en:
Publicado en: | American Journal of Enology and Viticulture |
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Autor principal: | Kamande Ndung'u, C. |
Otros Autores: | Okamoto, Goro, Hirano, Ken |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | American Journal of Enology and Viticulture v. 47, no. 2 (1997), p. 157-162 |
Materias: | |
Publicación relacionada: | Contenido en:
American Journal of Enology and Viticulture |
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