Effect of shoot number on potted grapevines II Dry matter accumulation and partitioning

Effect of shoot number on potted grapevines II Dry matter accumulation and partitioning

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Detalles Bibliográficos
Publicado en:	American Journal of Enology and Viticulture
Autor principal:	Miller, D. P.
Otros Autores:	Howell, G. S., Flore, J. A.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American Journal of Enology and Viticulture v. 47, no. 3 (1996), p. 251-256
Materias:	Viticultura Vid Plantas de macetas Carbohidratos Materia seca
Publicación relacionada:	Contenido en: American Journal of Enology and Viticulture

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