VAM fungi and Soil Lime content influence rootstock growth and nutrient content

VAM fungi and Soil Lime content influence rootstock growth and nutrient content

Guardado en:

Detalles Bibliográficos
Publicado en:	American Journal of Enology and Viticulture
Autor principal:	BIRICOLTI, S.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American Journal of Enology and Viticulture v. 48, no. 1 (1997), p. 93-99
Materias:	Viticultura Vid Hongos Mycorrhizae Suelo limoso Portainjertos Crecimiento Nutrientes
Publicación relacionada:	Contenido en: American Journal of Enology and Viticulture

Ejemplares similares

Vineyard nutrient needs vary with rootstocks and soils
por: Lambert, Jean-Jacques

Selection of efficient vesicular arbuscular mycorrhizal fungi for inoculating the mango rootstock cultivar "Nekkare"
por: REDDY, B.

Influence of cultivar-rootstock combination on chlorophyll pigments contents in plum
por: Baciu, A.

Root colonization and spore population by VA-mycorrhizal fungi in four grapevine rootstocks
por: Karagiannidis, N.

Mycorrhizal infection and plant growth of highbush blueberry in fumigated soil following soil amendment and inoculation with mycorrhizal fungi
por: QIANG YANG, Wei

Lime-induced chlorosis of grapevine as affected by rootstock and root infection with arbuscular mycorrhiza and Pseudomonas fluorescens
por: BAVARESCO, L.

Mycorrhizal dependency and nutrient uptake by improved and soybean cultivars
por: KHALIL, Samina

Isolation and screening of mycorrhizal fungi from citrus nurseries and orchards and inoculation studies
por: CAMPRUBI, Amelia

Coomparison of the growth and leaf mineral concentrations between three grapevine rootstocks and their corresponding tetraploids inoculated with an arbuscular mycorrhizal fungus Gigaspora margarita
por: Motosugi, H.

Influence of rootstock on nitrogen, phosphorus and potassium content in petioles of four table grape varieties
por: Ibacache G., Antonio

Influence of nitrogen and rootstock on tree growth, precocity, fruit quality, leaf mineral nutrients, and fire blight in "Scarlet Gala" apple
por: Fallahi, Esmaeil

Inclusion of arbuscular mycorrhizal fungi in alginate films for experimental studies and plant inoculation
por: Calvet, Cinta

Influence of root pruning and rootstock on growth and performance of "Golden Delicious" apple
por: FERREE, D.C.

Rootstocks effects on spur characteristics, spur leaf nitrogen content and early production of apple trees
por: ROTTGERMAN, M.

Effect of mycorrhiza on the dry mass and mineral content of deciduous fruits
por: VENTER, Marianne W.

Auxin interaction with the vesicular-arbuscular mycorrhizal fungus Glomus intraradices Schenck & Smith improves vegetative growth of two citrus rootstocks
por: Dutra, P. V.

Leaf-macronutrient content and yield in grafted melon plants. A model to evaluate the influence of rootstock genotype
por: Ruiz, J.M.

Influence of wine grape cultivars on growth and leaf blade and petiole mineral nutrients

Tomato growth in response to salinity and mycorrhizal from saline or nonsaline soils
por: COPEMAN, Ruth H.

Effects of antagonistic fungi, plant growth-promoting rhizobacteria, and arbuscular mycorrhizal fungi alone and in combination on the reproduction of Meloidogyne incognita and growth of tomato
por: Siddiqui, Zaki A.

Humic acid application affects photosynthesis, root development, and nutrient content of creeping bentgrass
por: LIU, Chunhua

Influence of different grapevine rootstocks on growth, production and nutritional aspects in red globe cultivar
por: Muñoz H., Iván

Growth and nutrients variation between Grevillea robusta provenances in Tanzania
por: Maliondo, S. M. S.

Varying plant density and harvest time to potimize cowpea leaf yield and nutrient content
por: OHLER, Tracy A.

ROOTS, nutrient and water influx, and plant growth
Publicado: (1984)

Influence of plant growth regulators on the growth and essential oil content of cultured Lavandula dentata plantlets
por: Sudriá, C.

Clonal variation in nutrient content in woody biomass of hybrid aspen (Populus tremula L. x P. tremuloides Michx.)
por: Richter, Lars

The influence of phosphorus availability and rootstock on root system characteristics, phosphorus uptake, phosphorus partitioning, and growth efficiency
por: STANLEY GRANT, R.

Effects of different soil types on growth and leaf mineral contents of some grapes
por: KHALIL, Wafik

The influence of rootstock and soil on Merlot vine and wine characteristics
por: ROBERTS, Daniel

Influence of arbuscular mycorrhizae on heavy metal (Pb and Cd) uptake, growth, and chemical composition of Vitis vinifera L. (cv. Razaki)
por: Karagiannidis, Nikitas

Endomycorrhizae and growth of "Sweetheart" strawberry seedlings
por: De Silva, Amal

Cultural studies on soil nematodes and their fungal hosts
por: RUESS, L.

Consequences of Mesocriconema xenoplax parasitism on Pinot noir grapevines grafted on rootstocks of varying susceptibility
por: Schreiner, R. Paul

Fungi may play key role in water-stressed vines
por: Hansen, Melissa

Growth, yield and iron deficiency tolerance level of six peach rootstocks grown on calcareous soil
por: Sotomayor, Carlos

Effects of vesicular-arbuscular mycorrhizal fungi on the mixed cropping of maize and beans
por: Gallotti, G. J. M.

Correlations between leaf and soil mineral concentrations and ginsenoside contents in American ginseng
por: LI, T.

Toxicity and nutrient constraints on root growth
por: Baligar, V. C.

Uptake, transport, accumulation and retranslocation of potassium in grapevine rootstocks (Vitis)