CONTROL of ethylene-mediated processes during ripening of apple fruit

CONTROL of ethylene-mediated processes during ripening of apple fruit

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Detalles Bibliográficos
Publicado en:	Annual Report : Horticultural Research International
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Annual Report : Horticultural Research International v. p. 80-81 (1996-97), p. 80-81
Materias:	Manzana Maduramiento Almacenamiento Almacenamiento en frigoríficos Etileno Tecnología postcosecha Fitomejoramiento Transformación genética Plantas transgénicas Fruticultura
Publicación relacionada:	Contenido en: Annual Report : Horticultural Research International

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