Influence of organic acids and components of essential oils on honey taste
Guardado en:
Publicado en: | American Bee Journal |
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Autor principal: | |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | American Bee Journal v. 139, no. 1 (1999), p. 61-63 |
Materias: | |
Publicación relacionada: | Contenido en:
American Bee Journal |
LEADER | 00754cab#a22002534c#4500 | ||
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003 | OAG | ||
008 | 991108s1999 ||| | |||| 0 eng d | ||
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092 | # | # | |s HEMEROTECA |
100 | 1 | # | |a BOGDANOV, Stefan |
245 | 1 | 0 | |a Influence of organic acids and components of essential oils on honey taste |
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337 | # | # | |a no mediado |b n |2 rdamedia |
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650 | # | 4 | |a Acidos orgánicos |
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650 | # | 4 | |a Análisis organoléptico |
650 | # | 4 | |a Técnicas analíticas |
653 | # | # | |a Evaluación sensorial |
773 | 0 | # | |t American Bee Journal |g v. 139, no. 1 (1999), p. 61-63 |
999 | # | # | |a ANDREA |