Toxin production by Clostridium botulinum in pasteurized milk treated with carbon dioxide
Guardado en:
Publicado en: | Journal of Food Protection |
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Autor principal: | |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Journal of Food Protection v. 62, no. 8 (1999), p. 872-876 |
Materias: | |
Publicación relacionada: | Contenido en:
Journal of Food Protection |
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