The influence of high-energy short-wave radiation and other environmental factors on the genesis of compounds affecting the wine quality in Vitis Vinifera L., c.v. Müller-Thurgau
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Publicado en: | Wein-Wissenschaft |
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Autor principal: | |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Wein-Wissenschaft v. 54, no. 4 (1999), p. 101-104 |
Materias: | |
Publicación relacionada: | Contenido en:
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