Analyse PCR spécifique des clones de Barbera

Analyse PCR spécifique des clones de Barbera

Guardado en:

Detalles Bibliográficos
Publicado en:	Bulletin de l'O.I.V.
Autor principal:	Bavaresci, L.
Formato:	Sin ejemplares
Lenguaje:	Francés
Colección:	Bulletin de l'O.I.V. v. 73, no. 831-832 (2000), p. 296-311
Materias:	Viticultura Vid Variedades Clones Compuestos aromáticos Técnicas analíticas ADN Vitis vinifera Barbera Estilbenes
Publicación relacionada:	Contenido en: Bulletin de l'O.I.V.

Ejemplares similares

Preliminary results on the effect of cluster thinning on stilbene concentration and antioxidant capacity of Vitis vinifera L. "Barbera" wine

Constitutive stilbene contents of grapevine cluster stems as potential source of resveratol in wine
por: BAVARESCO, L.

Isolation and characterization of cDNA encoding stilbene synthases from Chinese wild Vitis pseudoreticulata

Etude des composés aromatiques de quatre clones de muscat d'Alexandrie
por: Torres, Pierre

Increasing bioactive phenolic compounds in grapes response of six Monastrell grape clones to benzothiadiazole and methyl jasmonate treatments

Grape production, technological parameters, and stilbenic compounds as affected by lime-induced chlorosis

Analysis of the relationship between grapevine cultivars, sports and clones via DNA fingerprinting
por: SOYLEMEZOGLU, G.

Interactions between Plasmopara viticola infection and stilbene synthesis in leaves and berries of ten 'Cabernet Sauvignon' clones

Effect of leaf removal on grape yield, berry composition, and stilbene concentration

Effects of traditional and New Methods on overcoming lime-induced chlorosis of grapevine

Airbone methyl jasmonate induces stilbene accumulation in leaves and berries of grapevine plants

The content of resveratrol in several grape varieties from Romania

Analyse qualitative et quantitative des proanthocyanidols de la grappe de raisin de quatre cépages provenant du Maroc
por: HMAMOUCHI, M.

Detection of genetc among clones of cv. Fortana (Vitis vinifera L) by microsatellite DNA polymorphism analysis
por: SILVESTRONI, Oriana

Nuevos estudios sobre variedades aromáticas Sauvignon blanc

Mycobiota of Barbera grapes from the Piedmont region from a single vintage year

Role of the variety and some environmental factors on grape stilbenes

The influence of 110-Ritcher and SO4 rootstocks on the performance of scions of Vitis vinifera L. cv. Albariño clones
por: Boso, S.

Differentiation of clones of varieties of grapevines that are traditionally cultivated in nw Spain (Galicia) and elaboration of determination key for application of philometric measures
por: Cid Alvarez, Nuria

Diversity assessment of seedlings from self-pollinated Sangiovese grapevines by ampelography and microsatellite DNA analysis
por: Filipetti, I.

Comparison of aromatic composition of an endangered variety ('Albilla dorada') with other recognized aromatic varieties

Long-term effects of mechanical winter pruning on growth, yield, and grape composition of Barbera grapevines

Review quantitative extraction and analysis of grape and wine proanthocyanidins and stilbenes
por: Sun, Baoshan

The preliminary study of grape quality of some clones' Gewürztraminer (Vitis vinifera L.) in Slovenia
por: Rusjan, Denis

Performance of Zinfandel and Primitivo clones in a warm climate
por: WOLPERT, James A.

Molecular diversity within clones of cv. Tannat (Vitis vinifera)

PCR-RFLP analysis of Vitis, Ampelopsis and Parthenocissus and its application to the identification of rootstocks
por: Bourquin, J. C.

DNA fingerprint caracterization of some wine grape cultivars
por: BOWERS, John E.

Influence of submerged-cap vinification on polyphenolic composition and volatile compounds of Barbera wines

Concentrations of trans-Resveratrol and related stilbenes in Nova Scotia wines

Phenology of grapevine varieties and clones grown in the "Comunidad de Madrid" (Spain), Incidence of the climatic factors
por: Muñoz, G.

Localization of free and bound aromatic compounds among skin, juice and pulp fractions of some grape varieties
por: Gómez, E.

A videira 'Goethe' e seus clones nos Vales da Uva Goethe
por: Della Bruna, Emilio

The effect of grapevine leafroll and rugose wood sanitation on agronomic performance and berry and leaf phenolic content of a nebbiolo clone (Vitis vinifera L.)
por: Guidoni, S.

Procyanidols oligomères des sarments de vigne, cépage Carignan
por: BOUKHARTA, M.

An analytical method for studying the volatile compounds of merlot noir clone wines
por: KOTSERIDIS, Y.

Molecular characterization of officially registered Sangiovese clones and of other Sangiovese-like biotypes in Tuscany, Corsica and Emilia-Romagna

Méthodologie de sélection clonale chez la vigne (Vitis vinifera). Prise en compte de la précocité de cycle et de l'interaction clone x terroir
por: Barbeau, G.

Identification of aroma compounds of Vitis vinifera L. flowers by SPME GC-MS analysis
por: Barbagallo, M. G.

Genetic study of grape cultivars belonging to the muscat family by random amplified plymorphic DNA markers
por: Stavrakakis, M. N.