Analysis of consumers' attitudes towards food additives using focus group survey
Guardado en:
| Publicado en: | Agriculturae conspectus scientificus |
|---|---|
| Autor principal: | |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Agriculturae conspectus scientificus v. 68, no. 3 (2003), p. 193-196 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Agriculturae conspectus scientificus |
| LEADER | 00735cab#a22002414c#4500 | ||
|---|---|---|---|
| 001 | OAGANASID090380 | ||
| 003 | OAG | ||
| 008 | 040922s2003 ||| | |||| 0 eng d | ||
| 040 | # | # | |a OAG |b spa |c OAG |e rda |
| 041 | 0 | # | |a eng |b eng |
| 092 | # | # | |s HEMEROTECA |
| 100 | 1 | # | |a Tarnavölgyi, Gábor |
| 245 | 1 | 0 | |a Analysis of consumers' attitudes towards food additives using focus group survey |
| 336 | # | # | |a texto |b txt |2 rdacontent |
| 337 | # | # | |a no mediado |b n |2 rdamedia |
| 338 | # | # | |a volumen |b nc |2 rdacarrier |
| 650 | # | 4 | |a Aditivos |
| 650 | # | 4 | |a Aditivos alimentarios |
| 650 | # | 4 | |a Consumidores |
| 650 | # | 4 | |a Comportamiento del consumidor |
| 650 | # | 4 | |a Encuestas |
| 773 | 0 | # | |t Agriculturae conspectus scientificus |g v. 68, no. 3 (2003), p. 193-196 |
| 999 | # | # | |a Clara |
