Determinación del contenido de ácidos grasos de tubérculos de papa afectados por Ralstonia solanacearum y Erwinia Chrysanthemi

Determinación del contenido de ácidos grasos de tubérculos de papa afectados por Ralstonia solanacearum y Erwinia Chrysanthemi

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Detalles Bibliográficos
Publicado en:	Fitosanidad
Autor principal:	Suárez, B.
Otros Autores:	Stefanova, Marusia
Formato:	Sin ejemplares
Lenguaje:	Español
Colección:	Fitosanidad v. 4, no. 3-4 (2000), p. 11-13
Materias:	Papa Solanum tuberosum Tubérculo Acidos grasos Enfermedades de las plantas Bacteria Bacteriosis Pseudomonas solanacearum Erwinia Erwinia chrysanthemi Cromatografía Cromatografía de gases Ralstonia solanacearum
Publicación relacionada:	Contenido en: Fitosanidad

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