Time of aminoethoxyvincylglycine application influences preharvest drop and fruit quality of "McIntosh" apples

Time of aminoethoxyvincylglycine application influences preharvest drop and fruit quality of "McIntosh" apples

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Detalles Bibliográficos
Publicado en:	Hortscience
Autor principal:	Greene, Duane W.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Hortscience v. 40, no. 7 (2005), p. 2056-2060
Materias:	Fruticultura Manzana Variedades Calidad Caída prematura de frutos Abscisión Acido naftilacético Sustancias de crecimiento vegetal
Publicación relacionada:	Contenido en: Hortscience

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