Agro-environmental partnerships facilitate sustainable wine-grape production and assessment
Guardado en:
Publicado en: | California agriculture |
---|---|
Autor principal: | Broome, Janet C. |
Otros Autores: | Warner, Keith Douglas |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | California agriculture v. 62, no. 4 (2008), p. 133-141 |
Materias: | |
Publicación relacionada: | Contenido en:
California agriculture |
Ejemplares similares
-
Cluster thinning reduces the economic sustainability of Riesling production
por: Preszler, Trent -
Vineyard development in a sustainable context
por: Franson, Paul -
Sustainable agriculture and grape production
por: INGELS, Chuck -
Waste management and sustainable grapegrowing
por: Kingston, Cath -
Sustainable vineyard developments worldwide
por: Jones, G. V.