Effects of elevated CO2 on grapevine (Vitis vinifera L.) physiological and yield attributes

Effects of elevated CO2 on grapevine (Vitis vinifera L.) physiological and yield attributes

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Detalles Bibliográficos
Publicado en:	Vitis
Otros Autores:	Moutinho-Pereira, J., Gonçalves, B., Bacelar, E., Boaventura Cunha, J., Coutinho, J., Correia, C. M.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Vitis v. 48, no. 4 (2009), p. 159-165
Materias:	Viticultura Vid Vitis vinifera Dióxido de carbono Patología vegetal Rendimiento Anatomía de la planta Hojas Nutrientes Fotosíntesis
Publicación relacionada:	Contenido en: Vitis

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