Mapping grapevine (Vitis vinifera L.) water status during the season using carbon isotope ratio (d13C) as ancillary data

Mapping grapevine (Vitis vinifera L.) water status during the season using carbon isotope ratio (d13C) as ancillary data

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Detalles Bibliográficos
Publicado en:	American journal of enology and viticulture
Otros Autores:	Herrero-Langreo, Ana, Tisseyre, Bruno, Goutouly, Jean-Pascal, Scholasch, Thibaut, Leeuwen, Cornelis van
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American journal of enology and viticulture v. 64, no. 3 (2013), p. 307-315
Materias:	Viticultura Vid Vitis vinifera Agua Carbono Isótopos Potencial hídrico Tallos Mapeo
Publicación relacionada:	Contenido en: American journal of enology and viticulture

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