Effect of applied water amounts at various fractions of evapotranspiration on productivity and water footprint of Chardonnay grapevines
Guardado en:
Publicado en: | American journal of enology and viticulture |
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Autor principal: | Williams, Larry E. |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | American journal of enology and viticulture v. 65, no. 2 (2014), p. 215-221 |
Materias: | |
Publicación relacionada: | Contenido en:
American journal of enology and viticulture |
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