Physiological and biochemical seasonal changes in Vitis genotypes with contrasting freezing tolerance

Physiological and biochemical seasonal changes in Vitis genotypes with contrasting freezing tolerance

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Detalles Bibliográficos
Publicado en:	American journal of enology and viticulture
Autor principal:	Grant, Trudi N. L.
Otros Autores:	Dami, Imed E.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American journal of enology and viticulture v. 66, no. 2 (2015), p. 195-203
Materias:	Viticultura Vid Vitis Genotipos Fisiología vegetal Bioquímica Tolerancia al frío Frío Aclimatación Dormición Hojas Rafinosa Yema Resistencia al frío Latencia
Publicación relacionada:	Contenido en: American journal of enology and viticulture

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