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| LEADER |
00998nam#a2200397#u#4500 |
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OIN002347 |
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OIN |
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070330s2003 sp a |||| ||spa d |
| 020 |
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|a OIN
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# |
|c 579DIA
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| 100 |
1 |
# |
|a Díaz, Ramón,.
|
| 245 |
1 |
0 |
|a Manual práctico de microbiología.
|
| 250 |
# |
# |
|a 2a. ed.
|
| 260 |
# |
# |
|a Barcelona :
|b Masson,
|c 2003.
|
| 300 |
# |
# |
|a 216 p. :
|b il.
|
| 650 |
# |
4 |
|a BACTERIAS
|
| 650 |
# |
4 |
|a VIRUS
|
| 650 |
# |
4 |
|a MICROBIOLOGÍA DE ALIMENTOS
|
| 650 |
# |
4 |
|a BACTERIOLOGÍA
|
| 653 |
# |
# |
|a MICROBIOLOGÍA
|
| 653 |
# |
# |
|a MICROORGANISMOS
|
| 653 |
# |
# |
|a MICOLOGÍA
|
| 700 |
1 |
# |
|a Gamazo, Carlos.
|
| 700 |
1 |
# |
|a López Goñi, Ignacio.
|
| 866 |
# |
0 |
|a 3 ej. v. 1
|
| 907 |
# |
# |
|a BIBLIOG
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| 908 |
# |
# |
|a imp
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| 930 |
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|a 5356
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