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081222s2000 sp |||| |||| ||spa d |
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|a 8489922284
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040 |
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|a OIN
|b spa
|c OIN
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092 |
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|c 663MOL
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100 |
1 |
# |
|a Molina Úbeda, Rafael.
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245 |
1 |
0 |
|a Teoría de la clarificación de mostos y vinos y sus aplicaciones prácticas.
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250 |
# |
# |
|a 1a. ed.
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260 |
# |
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|a Madrid :
|b AMV,
|c 2000.
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300 |
# |
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|a 317 p.
|
650 |
# |
4 |
|a Agronomía
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650 |
# |
4 |
|a Agricultura
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650 |
# |
4 |
|a VINOS
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653 |
# |
# |
|a VINOS
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653 |
# |
# |
|a MOSTOS
|
653 |
# |
# |
|a CLARIFICACIÓN
|
866 |
# |
0 |
|a 1 ej. v. 1
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907 |
# |
# |
|a BIBLIOG
|
908 |
# |
# |
|a imp
|
930 |
# |
# |
|a 6034
|b v. 1
|c Ej. 1
|d PRE
|
952 |
# |
# |
|p OIN6034
|t v. 1 - Ej. 1
|a OIN
|b OIN
|o 663MOL
|y imp
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999 |
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|a ARIEL
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