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| LEADER |
01185Cam#a2200313#a#4500 |
| 001 |
OMD010596 |
| 003 |
OMD |
| 005 |
20141110091136 |
| 008 |
090408t1990||||sz a ||f |||||||eng d |
| 020 |
# |
# |
|a 9241571047 (OC)
|
| 040 |
# |
# |
|a OMD
|b spa
|
| 060 |
# |
4 |
|a WA
|b 240
|
| 092 |
# |
# |
|s OMS
|c WA 240
|l WOR
|
| 110 |
2 |
# |
|a World Health Organization.
|
| 245 |
1 |
0 |
|a Principles for the toxicological assessment of pesticide residues in food /
|c World Health Organization.
|
| 260 |
# |
# |
|a Geneva :
|b World Health Organization,
|c c1990.
|
| 300 |
# |
# |
|a 117 p. :
|b il.
|
| 490 |
1 |
# |
|a WHO, Environmental health criteria, ;
|v 104
|
| 650 |
# |
7 |
|a Residuos de plaguicidas/análisis
|2 Decs
|
| 650 |
# |
7 |
|a Residuos de plaguicidas/toxicología
|2 Decs
|
| 650 |
# |
7 |
|a Organización Mundial de la Salud
|2 Decs
|
| 650 |
# |
7 |
|2 Decs
|a Contaminación de alimentos
|
| 710 |
2 |
# |
|a International Programme on Chemical Safety (IPCS).
|
| 710 |
2 |
# |
|a United Nations Environment Programme.
|
| 710 |
2 |
# |
|a International Labour Organisation.
|
| 830 |
# |
0 |
|a Environmental health criteria, WHO. ;
|v 104
|
| 866 |
# |
0 |
|a 1 ej.
|
| 952 |
# |
# |
|f DON
|k Editorial de Origen
|w 20121019
|p OMD34514
|t ej.1
|a OMD
|b OMD
|o OMS WA 240 WOR [SALA]
|7 1
|y IMP
|
| 999 |
# |
# |
|a Claudia
|
