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| LEADER |
00692nam#a2200265#a#4500 |
| 001 |
OUN150268 |
| 003 |
OUN |
| 005 |
20060601105400 |
| 008 |
910426s1988 sz |||| ||eng d |
| 020 |
# |
# |
|a 9241542217
|
| 040 |
# |
# |
|a OUN
|
| 080 |
# |
# |
|a 613.2
|
| 092 |
# |
# |
|s NU/F
|c 613.2
|l B416g
|
| 100 |
1 |
# |
|a Beghin, Ivan.
|
| 245 |
1 |
0 |
|a A guide to nutritional assessment /
|c Ivan Beghin, Miriam Cap and Bruno Dujardin.
|
| 260 |
# |
# |
|a Geneva :
|b WHO,
|c 1988.
|
| 300 |
# |
# |
|a 80 p. ;
|c 24 cm.
|
| 650 |
# |
4 |
|a NUTRICION
|
| 700 |
1 |
# |
|a Cap, Miriam
|
| 700 |
1 |
# |
|a Dujardin, Bruno
|
| 866 |
0 |
# |
|a 1 ej.
|
| 907 |
# |
# |
|a TEXTO
|
| 930 |
# |
# |
|a F17103
|d res
|p v
|
| 942 |
# |
# |
|c IMP
|
| 952 |
# |
# |
|p OUNF17103
|a OUN
|b OUN
|o NU/F 613.2 B416G
|5 2
|y IMP
|
