Predicción de epidemias del oídio de la vid (Uncinula necator (Schwein) Burrill) mediante modelos basados en factores meteorológicos
Powdery mildew, caused by Uncinula necator (Schwein) Burrill is one of the most damaging disease affecting grapevines (Vitis vinifera L.) in Mendoza and worldwide, reducing yield and fruit quality. Throughout six growing seasons (2001/02; 2002/03; 2005/06; 2007/08; 2008/09; 2009/10), powdery mildew...
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Autores principales: | , , , , |
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Formato: | Online |
Lenguaje: | spa |
Publicado: |
Facultad de Ciencias Agrarias-UNCuyo
2015
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Materias: | |
Acceso en línea: | https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3315 |
Sumario: | Powdery mildew, caused by Uncinula necator (Schwein) Burrill is one of the most damaging disease affecting grapevines (Vitis vinifera L.) in Mendoza and worldwide, reducing yield and fruit quality. Throughout six growing seasons (2001/02; 2002/03; 2005/06; 2007/08; 2008/09; 2009/10), powdery mildew incidence values (expressed as daily epidemic increment rates) were observed in clusters from flowering to onset of ripening (change of color of the grape berries), in a grapevine planted with the susceptible Chenin cultivar at the EEA INTA Mendoza (Luján de Cuyo). From hourly values of thermal-moisture elements recorded by upper canopy sensors, meteorological variables were calculated in the 15 previous days of each epidemic observation. Using variables which integrate the effects of air temperature and humidity and frequency of light precipitations over the epidemic progress, logistic models were adjusted for estimating the probability of occurrrence of severe, moderate and nil epidemic increment rates, reaching maximum prediction accuracy of 92.5% (two variable models, N=40). Predicted values by the univariate model (selected by Stepwise procedure; prediction accuracy: 87.5%) were validated with the epidemic curve observed during 2000/2001 growing season. These model predictions could complement epidemic observations, giving regional scale to warning systems for improving the decision making process regarding disease chemical control. |
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