Phenolic composition and antioxidant activity of indian wines

Phenolic composition and antioxidant activity of indian wines

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Detalles Bibliográficos
Publicado en:	Bulletin de l'O.I.V.
Otros Autores:	Patil, Sangram H., Banerjee, Kaushik, Oulkar, Dasharath P., Jogaiah, Satisha, Sharma, Ajay Kumar, Dasgupta, Soma, Adsule, Pandurang G., Deshmukh, Madhukar B.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Bulletin de l'O.I.V. v. 84, no. 968-969-970 (2011), p. 517-545
Materias:	Enología Vinos Compuestos fenólicos Antioxidantes India
Publicación relacionada:	Contenido en: Bulletin de l'O.I.V.

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