Aspergillus molds and aflatoxins in pistachio nuts in California
Guardado en:
Publicado en: | Phytopathology |
---|---|
Autor principal: | Doster, M. A. |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Phytopathology v. 84, no. 6 (1994), p. 583-590 |
Materias: | |
Publicación relacionada: | Contenido en:
Phytopathology |
Ejemplares similares
-
Prevention of aflatoxin in pistachios
por: BOUTRIF, E. - Large bugs damage pistachio nuts most severely during midseason
- Effect of soybean volatile compounds on Aspergillus flaus growth and aflatoxin production
-
Adjusting sprinkler angle reduces spread of disease in pistachio
por: MICHAILIDES, Themis J. -
Early differences in the intensity of alternate bearing among selected pistachio genotypes
por: Kallsen, Craig E.