Determination of antioxidant effects of Anthriscus cerefolium as food additive
Guardado en:
Publicado en: | Review of Research Work at the Faculty of Agriculture |
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Autor principal: | |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Review of Research Work at the Faculty of Agriculture v. 42, no. 2 (1997), p. 167-173 |
Materias: | |
Publicación relacionada: | Contenido en:
Review of Research Work at the Faculty of Agriculture |
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