Onion yield and quality affected by soil water potential as irrigation threshold

Onion yield and quality affected by soil water potential as irrigation threshold

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Detalles Bibliográficos
Publicado en:	HortScience
Autor principal:	SHOCK, C.C.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	HortScience v. 33, no. 7 (1998), p. 1188-1191
Materias:	Cebolla Allium cepa Rendimiento Calidad Agua Agua del suelo Riego Irrigación
Publicación relacionada:	Contenido en: HortScience

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