Enzynes in winemaking harnessing natural catalysts for efficient biotransformations - A review
Guardado en:
| Publicado en: | South African Journal for Enology and Viticulture |
|---|---|
| Autor principal: | |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | South African Journal for Enology and Viticulture v. 21, no. special issue (2000), p. 52-73 |
| Materias: | |
| Publicación relacionada: | Contenido en:
South African Journal for Enology and Viticulture |
| LEADER | 00994cab#a22003494c#4500 | ||
|---|---|---|---|
| 001 | OAGANASID087329 | ||
| 003 | OAG | ||
| 008 | 011105s2000 ||| | |||| 0 eng d | ||
| 040 | # | # | |a OAG |b spa |c OAG |e rda |
| 041 | 0 | # | |a eng |b eng |
| 092 | # | # | |s HEMEROTECA |
| 100 | 1 | # | |a Rensburg, P. van |
| 245 | 1 | 0 | |a Enzynes in winemaking |b harnessing natural catalysts for efficient biotransformations - A review |
| 336 | # | # | |a texto |b txt |2 rdacontent |
| 337 | # | # | |a no mediado |b n |2 rdamedia |
| 338 | # | # | |a volumen |b nc |2 rdacarrier |
| 650 | # | 4 | |a Enología |
| 650 | # | 4 | |a Vinos |
| 650 | # | 4 | |a Vinificación |
| 650 | # | 4 | |a Enzimas |
| 650 | # | 4 | |a Bioconversión |
| 650 | # | 4 | |a Glicosidasas |
| 650 | # | 4 | |a Glucosa oxidasa |
| 650 | # | 4 | |a Poligalacturonasa |
| 650 | # | 4 | |a Proteasas |
| 650 | # | 4 | |a Ureasa |
| 650 | # | 4 | |a Levadura |
| 653 | # | # | |a Biotransformación |
| 653 | # | # | |a Glucanasa |
| 653 | # | # | |a Pectinasa |
| 773 | 0 | # | |t South African Journal for Enology and Viticulture |g v. 21, no. special issue (2000), p. 52-73 |
| 999 | # | # | |a Clara |
