Effect of sensory characteristics and non-sensory factors on consumer liking of various canned tea products
Guardado en:
| Publicado en: | Journal of food science |
|---|---|
| Otros Autores: | , , , |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Journal of food science v. 70, no. 8 (2005), p. S532-538 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Journal of food science |
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| 245 | 0 | 0 | |a Effect of sensory characteristics and non-sensory factors on consumer liking of various canned tea products |
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| 700 | 1 | # | |a Chung, Seo-jin |
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| 700 | 1 | # | |a Kim, Kwang-Ok |
| 773 | 0 | # | |t Journal of food science |g v. 70, no. 8 (2005), p. S532-538 |
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