Effect of sensory characteristics and non-sensory factors on consumer liking of various canned tea products
Guardado en:
Publicado en: | Journal of food science |
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Otros Autores: | Cho, Hae-Young, Chung, Seo-jin, Kim, Hee-Sup, Kim, Kwang-Ok |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Journal of food science v. 70, no. 8 (2005), p. S532-538 |
Materias: | |
Publicación relacionada: | Contenido en:
Journal of food science |
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