Electrophoretic analysis of the polypeptide composition during berry development
Guardado en:
| Publicado en: | Vitis |
|---|---|
| Otros Autores: | , , , , , |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Vitis v. 45, no. 3 (2006), p. 149-150 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Vitis |
| LEADER | 00877cab#a22003254c#4500 | ||
|---|---|---|---|
| 001 | OAGANASID094967 | ||
| 003 | OAG | ||
| 008 | 070425s2006 ||| | |||| 0 eng d | ||
| 040 | # | # | |a OAG |b spa |c OAG |e rda |
| 041 | 0 | # | |a eng |b eng |
| 092 | # | # | |s HEMEROTECA |
| 245 | 0 | 0 | |a Electrophoretic analysis of the polypeptide composition during berry development |
| 336 | # | # | |a texto |b txt |2 rdacontent |
| 337 | # | # | |a no mediado |b n |2 rdamedia |
| 338 | # | # | |a volumen |b nc |2 rdacarrier |
| 650 | # | 4 | |a Viticultura |
| 650 | # | 4 | |a Vid |
| 650 | # | 4 | |a Fruto |
| 650 | # | 4 | |a Péptidos |
| 650 | # | 4 | |a Electroforesis |
| 653 | # | # | |a Baya |
| 653 | # | # | |a Polipéptidos |
| 700 | 1 | # | |a Monteiro, S. |
| 700 | 1 | # | |a Piçarra Pereira, M. A. |
| 700 | 1 | # | |a Batista, L. M. |
| 700 | 1 | # | |a Loureiro, V. B. |
| 700 | 1 | # | |a Teixeira, A. R. |
| 700 | 1 | # | |a Ferreira, R. B. |
| 773 | 0 | # | |t Vitis |g v. 45, no. 3 (2006), p. 149-150 |
| 999 | # | # | |a Clara |
