Effects of seasonal and agronomical practices on skin anthocianin profile of Nebbiolo grapes
Guardado en:
| Publicado en: | American journal of Enology and Viticulture |
|---|---|
| Autor principal: | |
| Otros Autores: | , |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | American journal of Enology and Viticulture v. 59, no. 1 (2008), p. 22-29 |
| Materias: | |
| Publicación relacionada: | Contenido en:
American journal of Enology and Viticulture |
| LEADER | 00979cab#a22003494c#4500 | ||
|---|---|---|---|
| 001 | OAGANASID098249 | ||
| 003 | OAG | ||
| 008 | 090511s2008 ||| | |||| 0 eng d | ||
| 040 | # | # | |a OAG |b spa |c OAG |e rda |
| 041 | 0 | # | |a eng |b eng |
| 092 | # | # | |s HEMEROTECA |
| 100 | 1 | # | |a Guidoni, Silvia |
| 245 | 1 | 0 | |a Effects of seasonal and agronomical practices on skin anthocianin profile of Nebbiolo grapes |
| 336 | # | # | |a texto |b txt |2 rdacontent |
| 337 | # | # | |a no mediado |b n |2 rdamedia |
| 338 | # | # | |a volumen |b nc |2 rdacarrier |
| 650 | # | 4 | |a Viticultura |
| 650 | # | 4 | |a Vid |
| 650 | # | 4 | |a Variedades |
| 650 | # | 4 | |a Epidermis |
| 650 | # | 4 | |a Flavonoides |
| 650 | # | 4 | |a Vitis vinifera |
| 650 | # | 4 | |a Defoliación |
| 650 | # | 4 | |a Aclareo |
| 653 | # | # | |a Nebbiolo |
| 653 | # | # | |a Antocianinas |
| 653 | # | # | |a Raleo |
| 653 | # | # | |a Raleo de racimos |
| 700 | 1 | # | |a Ferrandino, Alessandra |
| 700 | 1 | # | |a Novello, Vittorino |
| 773 | 0 | # | |t American journal of Enology and Viticulture |g v. 59, no. 1 (2008), p. 22-29 |
| 999 | # | # | |a Clara |
