Long-Term additions of organic amendments in a Loire Valley vineyard on a calcareous sandy soil effects on fruit composition and chemical and sensory characteristics of Cabernet franc wine III
Guardado en:
Publicado en: | American journal of Enology and Viticulture |
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Autor principal: | |
Otros Autores: | |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | American journal of Enology and Viticulture v. 59, no. 4 (2008), p. 375-386 |
Materias: | |
Publicación relacionada: | Contenido en:
American journal of Enology and Viticulture |
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