Deposition, strain, and microcracking of the cuticle in developing 'Riesling' grape berries

Deposition, strain, and microcracking of the cuticle in developing 'Riesling' grape berries

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Detalles Bibliográficos
Publicado en:	Vitis
Autor principal:	Becker, T.
Otros Autores:	Knoche, M.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Vitis v. 51, no. 1 (2012), p. 1-6
Materias:	Viticultura Vid Vitis vinifera Fruto Variedades Agrietado del fruto Fracturas Ceras Epidermis Baya Riesling
Publicación relacionada:	Contenido en: Vitis

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