Journal of agricultural and food chemistry

Journal of agricultural and food chemistry

Guardado en:

Detalles Bibliográficos
Formato:	Sin ejemplares
Lenguaje:	Inglés
Publicado:	Washington American Chemical Society
Materias:	Industrias agrícolas Química agrícola

Ejemplares similares

Food chemistry
por: Meyer, Lillian Hoagland
Publicado: (1960)

Chemistry and world food supplies : the new frontiers.
por: International Union of Pure and Applied Chemistry (Oxford, Estados Unidos).
Publicado: (1983)

A manual of agricultural chemistry
por: Ingle, Herbert
Publicado: (1920)

Handbook of food and agriculture
por: Blanck, Fred
Publicado: (1955)

Journal of milk and food technology

The chemistry and technology of food and food products
por: Jacobs, Morris B.
Publicado: (1944)

The chemistry and technology of food and food products
por: Jacobs, Morris B.
Publicado: (1951)

Food : the chemistry of its components.
por: Coultate, T.P.
Publicado: (1988)

Chemistry of food and nutrition
por: Sherman, Henry C.
Publicado: (1958)

Chemistry of food and nutrition
por: Sherman, Henry C.

Nuclear radiation in food and agriculture
por: Singleton, Ralph W.
Publicado: (1958)

A source book of agricultural chemistry
por: Browne, Charles A.
Publicado: (1944)

Food technology at the agricultural university Wageningen
por: WAGENINGEN. Landbouwhogeschool.
Publicado: (1978)

Agricultural chemistry : a reference book.
por: Frear, Donald E. H.
Publicado: (1950)

The chemistry and technology of cereals as food and feed
por: Matz, Samuel A.
Publicado: (1959)

Elements of food biochemistry
por: Peterson, William H.
Publicado: (1943)

Journal of the science of food and agriculture

Food

The chemical analysis of foods and food products
por: Jacobs, Morris B.
Publicado: (1958)

Wine and food

Food processing

Food manufacture

Food industries

Food technology

Food engineering

Phosphorus in agriculture

Food processing Chicago

Philippine journal of nutrition

Advances in food research

Food processing and packaging

Food science abstracts

Food processing & marketing

Better crops with plant food

Journal and proceeding of the Institute of Sewage Purification

Food products
por: Blumenthal, Saul
Publicado: (1947)

Food science

Food manufacturing : a compendium of food information, with practical factory-tested commercial formulae.
por: Blumenthal, Saul
Publicado: (1942)

Modern methods of food analysis
por: Stewart, Kent K.
Publicado: (1984)

Food inspection and analysis for the use of public analysts, health officers, sanitary chemists, an food economists
por: Leach, Albert E.
Publicado: (1936)

Report of National Food Research Institute