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| LEADER |
00849nam#a2200325#a#4500 |
| 001 |
OAGSID005530 |
| 003 |
OAG |
| 008 |
||||||s1996 |||| |||| ||spa d |
| 020 |
# |
# |
|a 8420008222
|
| 040 |
# |
# |
|a OAG
|b spa
|c OAG
|
| 080 |
# |
# |
|a 614.31
|
| 092 |
# |
# |
|c 614.31 S666
|
| 100 |
1 |
# |
|a Shibamoto, Takayuki
|
| 245 |
1 |
0 |
|a Introducción a la toxicología de los alimentos
|
| 260 |
# |
# |
|a Zaragoza :
|b Acribia,
|c 1996
|
| 300 |
# |
# |
|a 203 p. :
|b tablas
|
| 650 |
0 |
4 |
|a Toxicología
|
| 650 |
0 |
4 |
|a Alimentos
|
| 650 |
0 |
4 |
|a Sustancias tóxicas
|
| 650 |
0 |
4 |
|a Condimentos
|
| 650 |
0 |
4 |
|a Aditivos
|
| 650 |
0 |
4 |
|a Plaguicidas
|
| 650 |
0 |
4 |
|a Residuos
|
| 653 |
# |
# |
|a Desechos
|
| 700 |
1 |
# |
|a Bjeldanes, Leonard F.
|
| 929 |
# |
# |
|a DON
|9 16-11-98
|
| 930 |
# |
# |
|a 16212
|b ej.1
|d PRP
|
| 936 |
# |
# |
|a 11-98
|
| 952 |
# |
# |
|f DON
|w ||||||
|p OAG16212
|t ej.1
|a OAG
|b OAG
|o 614.31 S666
|y IMP
|
| 999 |
# |
# |
|a Adriana
|
