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| LEADER |
00832nam#a2200241#a#4500 |
| 001 |
OAGSID008766 |
| 003 |
OAG |
| 008 |
||||||s1958 |||| |||| ||eng d |
| 040 |
# |
# |
|a OAG
|b spa
|c OAG
|
| 092 |
# |
# |
|c 664 SOC ej.1
|
| 110 |
2 |
# |
|a SOCIETY of chemical industry.
|g London, Inglaterra
|
| 245 |
1 |
0 |
|a Fundamental aspects of the dehydration of foodstuffs :
|b papers read at the conference held in Aberdeen 25th,27th march, 1958 with the discussions that followed.
|
| 260 |
# |
# |
|a London :
|b Society of chemical industry,
|c 1958
|
| 650 |
0 |
4 |
|a Alimentos
|
| 650 |
0 |
4 |
|a Productos
|
| 650 |
0 |
4 |
|a Deshidratación
|
| 653 |
# |
# |
|a Industrias agrícolas
|
| 929 |
9 |
|
|- 4-61
|
| 930 |
# |
# |
|a 4101
|b 2
|d PRE
|
| 934 |
# |
# |
|a 4252
|
| 952 |
# |
# |
|w ||||||
|p OAG4101
|t v.2
|a OAG
|b OAG
|o 664 SOC EJ.1
|y IMP
|
| 952 |
# |
# |
|w ||||||
|p OAG4252
|a OAG
|b OAG
|o 664 SOC EJ.2
|y IMP
|
| 999 |
# |
# |
|a Gabriela
|
