Fundamental aspects of the dehydration of foodstuffs : papers read at the conference held in Aberdeen 25th,27th march, 1958 with the discussions that followed.
Guardado en:
Autor principal: | SOCIETY of chemical industry. |
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Formato: | Libro |
Lenguaje: | Inglés |
Publicado: |
London :
Society of chemical industry,
1958
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Materias: |
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