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| LEADER |
00779Cam#a2200301#u#4500 |
| 001 |
OIN002613 |
| 003 |
OIN |
| 005 |
20140616104909 |
| 008 |
090326s2005 sp |||| |||| ||spa d |
| 020 |
# |
# |
|a 8420010553
|
| 040 |
# |
# |
|a OIN
|b spa
|c OIN
|
| 092 |
# |
# |
|c 641:613.2.099BEL
|
| 100 |
1 |
# |
|a Bell, Chris.
|
| 245 |
1 |
0 |
|a Clostridium Botulinum.
|
| 250 |
# |
# |
|a 1a. ed.
|
| 260 |
# |
# |
|a Zaragoza :
|b Acribia,
|c 2005.
|
| 300 |
# |
# |
|a 277 p.
|
| 650 |
# |
# |
|a BOTULISMO
|
| 650 |
# |
# |
|a ENFERMEDADES TRANSMITIDAS POR ALIMENTOS
|
| 650 |
# |
# |
|a INTOXICACION ALIMENTARIA
|
| 700 |
1 |
# |
|a Kyriakides, Alec.
|
| 866 |
# |
0 |
|a 1 ej. v. 1
|
| 907 |
# |
# |
|a BIBLIOG
|
| 908 |
# |
# |
|a imp
|
| 930 |
# |
# |
|a 6269
|b v. 1
|c Ej. 1
|d PRE
|
| 952 |
# |
# |
|p OIN6269
|t v. 1 - Ej. 1
|a OIN
|b OIN
|o 641:613.2.099BEL
|y imp
|
| 999 |
# |
# |
|a ARIEL
|
| 999 |
# |
# |
|a Myriam
|
