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| LEADER |
00699Cam#a2200241#a#4500 |
| 001 |
OMD001804 |
| 003 |
OMD |
| 005 |
20140424104718 |
| 008 |
||||||t1990||||xxua f |||| ||eng d |
| 020 |
# |
# |
|a 0824782925
|
| 040 |
# |
# |
|a OMD
|b spa
|
| 060 |
# |
4 |
|a QU
|b 86
|
| 092 |
# |
# |
|c QU 86
|l OME
|
| 245 |
0 |
0 |
|a Omega-3 fatty acids in health and disease /
|c edited by Robert S. Lees.
|
| 260 |
# |
# |
|a New York :
|b Marcel Dekker,
|c c1990.
|
| 300 |
# |
# |
|a viii, 240 p. :
|b il.
|
| 650 |
# |
7 |
|a Aceites de pescado
|2 Decs
|
| 650 |
# |
7 |
|a Ácidos grasos
|2 Decs
|
| 700 |
1 |
# |
|a Lees, Robert S.,
|e editor
|
| 700 |
1 |
# |
|a Karel, Marcus,
|e editor
|
| 866 |
# |
0 |
|a 1 ej.
|
| 952 |
# |
# |
|p OMD21316
|a OMD
|b OMD
|o QU 86 OME [DEPOSITO]
|y IMP
|t ej.1
|
| 999 |
# |
# |
|a Claudia
|
